recipe testing
Quick shot of some recipe testing we are doing for this weeks 3 fo$30.
Pan seared Sea Scallops, Sea Island Red Pea Hoppin John, Blood Orange, Bread & Butter Pickled Fennel, Riesling Beurre Blanc
Quick shot of some recipe testing we are doing for this weeks 3 fo$30.
Pan seared Sea Scallops, Sea Island Red Pea Hoppin John, Blood Orange, Bread & Butter Pickled Fennel, Riesling Beurre Blanc
We are starting our three course dinner for $30 this week. EveryTuesday and Wednesday during February, in addition to our full menu, we will be featuring this three for $30 menu as well as a wine special or two.