Spring Beer Dinner 4.27.2016
Spring Beer Dinner with Southern Appalachian Brewery
1st course
Scallop Ceviche, Orange & Elderflower Granita, Hefeweizen Espuma
Southern Appalachian Hefeweizen
2nd course
Pan Roasted Sunburst Trout, Mid Spring “Hoppin John”,
Miso Butter, Lemongrass Nage
Southern Appalachian Belgian Blonde Ale
3rd Course
Postero Charcuterie:
Ashley farms Chicken Liver Mousse,
Foie Gras Pate de terrine, Joyce Farms Rabbit Rillettes,
Assorted Accoutrements
Belgian Artisanal Amber Ale
Sidecar Wild Belgian Amber (Sour)
4th Course
Pork Duo from Hickory Nut Gap Farm
24 hour Pork Belly, Rosemary & Bourbon Brined Tenderloin
Crispy Cornmeal Dumplings, Kimchi Collard Greens, Potlikker
Southern Appalachian IPA
5th Course
Hazelnut Daquoise, Dark Chocolate Ganache,
Espresso Butter Cream
Southern Appalachian Coffee Chocolate Porter
$75 (includes: food, beer, tax, and gratuity)
Tickets may be purchased at