New Years Eve 2016 12.31.2016

Celebrate you New Years Eve with us.  We will be offering a very special five course $75 Prix Fixe Menu.  You may call to make your reservations between 5pm and 9:30pm.

1st

Caviar & Oysters

Mignonette Pickled Virginia Oysters, Osetra Caviar, Orange & Elderflower Granita,

Prosecco Espuma

2nd

Low Country Lobster & “Grits”

Butter Poached Lobster, Carolina Gold Rice Grits, Hickory Smoked Bacon, Mushrooms, Lemon

3rd

Choice of

Chopped Salad of Winter Vegetables

Jerusalem Artichokes, Golden Beets, Kohlrabi, Hearts of Palm, Celeriac, Radish, Heritage Carrots

Or

Foie Gras & Truffle

Royal de Foie Gras, Butter Griddled Toast Soldiers with Truffle Salt, Pickled Grape Mostarda

4th

Choice of

Arctic Char

Crispy Skinned Arctic Char, Bourbon & Orange Braised Fennel, Rice Wine melted Leeks, Preserved Lemon Gremolata

or

Beef Tenderloin

Griddled Filet of Beef Tenderloin, Whole Grain Mustard Pommes Puree du Robuchon, Brussel Leaves, Cider Glazed Shallots, Postero Steak sauce

or

Chicken Confit

Confit of Joyce Farms Chicken Leg, Sea Island Red Pea Hoppin John stuffed Collard Green, Potlikker, Smashed Winter Roots

Sweet

“Coffee & Donuts”

Warm Mexican Sipping Chocolate Cappuccino with Tres Leche Froth,

Henderson Co. Apple Donut Holes with Coriander Sugar

We will require a credit card number to secure your time and table
Cancellation policy is in effect
Cancel on or before December 24th = no charge
Cancel on December 27th,28th, 29th = $38 per person charge
Cancel on 30th or 31st = full $75 per person charge

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