New Years Eve 2016 12.31.2016
Celebrate you New Years Eve with us. We will be offering a very special five course $75 Prix Fixe Menu. You may call to make your reservations between 5pm and 9:30pm.
1st
Caviar & Oysters
Mignonette Pickled Virginia Oysters, Osetra Caviar, Orange & Elderflower Granita,
Prosecco Espuma
2nd
Low Country Lobster & “Grits”
Butter Poached Lobster, Carolina Gold Rice Grits, Hickory Smoked Bacon, Mushrooms, Lemon
3rd
Choice of
Chopped Salad of Winter Vegetables
Jerusalem Artichokes, Golden Beets, Kohlrabi, Hearts of Palm, Celeriac, Radish, Heritage Carrots
Or
Foie Gras & Truffle
Royal de Foie Gras, Butter Griddled Toast Soldiers with Truffle Salt, Pickled Grape Mostarda
4th
Choice of
Arctic Char
Crispy Skinned Arctic Char, Bourbon & Orange Braised Fennel, Rice Wine melted Leeks, Preserved Lemon Gremolata
or
Beef Tenderloin
Griddled Filet of Beef Tenderloin, Whole Grain Mustard Pommes Puree du Robuchon, Brussel Leaves, Cider Glazed Shallots, Postero Steak sauce
or
Chicken Confit
Confit of Joyce Farms Chicken Leg, Sea Island Red Pea Hoppin John stuffed Collard Green, Potlikker, Smashed Winter Roots
Sweet
“Coffee & Donuts”
Warm Mexican Sipping Chocolate Cappuccino with Tres Leche Froth,
Henderson Co. Apple Donut Holes with Coriander Sugar