Giving Back Never Tasted So Good 7.21.2016

Join us on Thursday July 21st, in raising funds and awareness for Safelight family, and helping to battle domestic violence in our community. Proceeds from this very special five course prix fixe menu will go to this hometown hero. More info about these wonderful people can be found at .  Call 595.9676 to reserve your table and time.


Safelight Fund Raiser $85
Thursday 7.21.16 5:30-9:00

Watermelon Granita, Scallop Ceviche, Margarita Espuma, Pickled Jalapeño

Sweet Pea & Ricotta Ravioli, Pecorino Dashi, Basil, Country Ham

Choice of
Heirloom Tomato & SC Peach with White Balsamic Mostarda, Goats Cheese Cream, and Black Pepper-Toasted Almond Streusel
24 Hour Hickory Nut Gap Farm’s Pig Cheeks, Barkley’s Mill Heirloom Grits, Sweet-Spicy Korean BBQ Glaze, Green Tomato Chow Chow, Toasted Benne Seed

Choice of
Grilled Filet of Beef Tenderloin, Sugar Snaps & Sweet Corn Succotash, Miso Butter
Cornmeal Dusted NC Grouper, Grilled Summer Squashes, Saffron-Corn Jus, Tomato & Corn Relish
Duck Leg Confit, Anson Mills Carolina Gold “Dirty” Rice, Lusty Monk-Pinot Noir Jus

Dark Chocolate Ganache Tart, Blueberry-Red Wine Sorbet, Ginger Whipped Cream, Toasted Hazelnut Meringue

We will need a credit card to secure your reservation

Cancellation policy:
Cancel on or before July 16 = no charge
Cancel on July 17, 18 , or 19 = $40 per person charge
Cancel on July 20 or 21 = full $85 per person charge


Postero Wine Dinner (9)