Join us Sunday, December 31st 2023 as we ring in the New Year in style. We will be featuring a very special five course menu celebrating the end of 2023. This event is always well attended so don’t hesitate to secure your time and table. Disclaimer:  Menu & Price is subject to change based on market availability of some products. Please review menu before reserving a table, menu modification will not be possible without prior notice

1st

Tuna Carpaccio

Yellow Fin Tuna Carpaccio, Mint & Basil Marinade,

Petite Salad of Blood Orange, Fennel and Pickled Capers

2nd

Cappalletti

Braised Beef Cheek Sugo Stuffed Pasta, Siano Stracciatella Cheese, Winter Squash, Horseradish, Pangrattato

3rd

Jerk Lobster

Jerk Butter Poached & Grilled Maine Lobster Tail, Salted Mango & Avocado Salad, Jerk Lobster “BBQ”

4th

Choice of

Pan Seared Sonoma Farm Duck Breast, Parsnip Puree

Roasted Brassica “Hash”, Port Wine & Quince Jus

Or

Crispy Salmon Wellington, Brick Pastry,

Local Oyster Mushrooms, Spinach, Risotto Cake, Sundried Tomato Sauce Choron

5th

Sweet Trio

Dark Chocolate Terrine • Meyer Lemon Macaron • Peppermint Crème Brûlée

$130 per person

Credit Card number is needed to secure reservation:

Cancellation policy is in effect

Cancel on or before December 26th = no charge

Cancel on December 27th, 28th, 29th = $60 per person charge

Cancel on 30th or 31st = full $130 per person charge