Snow day!! 12.9.2017

The weather is not cooperating today, We are gonna close for the day. We hope everyone stays safe and warm.
Eat well

New Years Eve 2017

New Years Eve 2017          Sunday December 31st, 2016          5pm-9:30pm

5 course Prix Fixe  Menu  $75

1st

Kumamoto Oyster
Caraway Pickled Kumamoto Oyster, “Bloody Mary” Granita, English Cucumber,
Smoked Paprika & Celery Salt Espuma

 

2nd

Black & White Veloute
Cauliflower Veloute, Black Truffle, Black Trumpet Mushroom, Pistachio Chermoula

 

3rd
Choice of
Sweet Potato Caramelle
Handmade Sweet Potato-Hazelnut-Ricotta filled Pasta, Brodo di Parmigiano,
Lacinato Kale Pesto
Or
Salad “Lyonnais”
Frissee & Watercress, Crispy Hickory Nut Gap Farm Pork Belly, Beet Pickled Pearl Onion, Cornbread Crouton, Warm Egg Yolk

 

4th
Choice of

“BBQ” Duck

Burnt Orange & Honey Lacquered Duck Confit, Parsnip Puree,
Garlic Braised Mustard Greens, “BBQ” Broth
or

Surf & Turf

Pan Roasted NY Strip Steak, Butter Poached Lobster Mashed Potato,
Gremolata-White Wine Butter, Crispy Onion Rings
or

Black Bass

Pan Roasted Black Bass, Fricassee of Baby Roots, Meyer Lemon & Olive Confiture

 

Sweet

Banana Boston Cream Pie

Vanilla Genoise, Banana Custard, Chocolate Ganache, Graham Cracker Crumble,

Brûléed Banana

A credit card number is needed to secure reservation
Cancellation policy is in effect
Cancel on or before December 26th = no charge
Cancel on December 27th,28th, 29th = $38 per person charge
Cancel on 30th or 31st = full $75 per person charge

Serious Snackin’

Doing a bit of recipe testing as we are waiting on springtime to arrive.

Smashed Avocado Toast with Chilled Olive Oil Poached Salmon, Soft Egg, Cucumber-Radish Alfalfa Sprout, Mostarda Vinaigrette, BBQ Spice

Umami Bombs Away!

Every Tuesday we throw down with Heritage Farm’s bacon double Cheese burgers, with Brasstown NC 100% grass fed beef, Griddled potato bun, Kimchi remoulade, American cheese, and house pickles #UmamiBomb#Hendoeats #Getinmybelly

Small Business Saturday 11.26.16

local-support

Umami Bomb Tuesdays

Every Tuesday we throw down with Heritage Farm’s bacon double Cheese burgers, with Brasstown NC 100% grass fed beef, Griddled potato bun, Kimchi remoulade, American cheese, and house pickles #UmamiBomb #Hendoeats #Getinmybelly .  Extra napkin delicious!!

tims umami

Umami Bomb Tuesdays

Every Tuesday evening we feature our Umami Bomb.

100% NC Grassfed Beef, Hickory Smoked Bacon, American Cheese, Kimchi Remoulade, Butter Griddled Potato Bun, Housemade Rosemary Pickles.  #getinmybelly delicious.

tims umami

Just a few recent plates

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Weekly Specials 2.23.16

Umami Bomb 2.23.16
Heritage Farms Bacon double cheeseburger with Brasstown NC 100% grass fed beef, American cheese, Butter griddled potato bun, House pickles, and “secret” sauce.
Single $11 Double $15

Lunch Special 2.24.16
Herbed Goat Cheese Omelet with Shrimp & Tasso Gravy and Petite Greens Vinaigrette
$10

Dinner Special 2.26.16
Pan seared Scallops with Toasted Walnut Barley, Local Organic Miso-Butternut Puree, Roasted Brussel Leaves, and Ginger Sofrito
$27

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Our Edamame Hummus with Pickled Golden Raisins and Underground Crostini

Weekly Specials 2.16.16

Umami Bomb 2.16.16

Heritage Farms Bacon double cheeseburger with Brasstown NC 100% grass fed beef, American cheese, Butter griddled potato bun,

House pickles, and “secret” sauce.

Single $11           Double $15

Lunch Special 2.17.16

Poached Salmon Tartine

Chilled  Sake Poached Salmon and Smashed Avocado on Butter griddled Crostini with salad of Red Watercress, toasted Walnuts and Creamy Meyer Lemon-Pecorino Dressing           $12

Dinner Special 2.17.16

Medium size plate

Seared Wild Scallops with Gribiche sauce, Roasted Vegetables

and Miso-Mostarda $20

 

Dinner Special 2.19.16

Heritage Farms Pork Chop

Grilled Heritage Farms Pork Chop with Anson Mills Carolina Gold Hoppin John, Whiskey Jus, and Postero Chow Chow  $26

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